Garlic Lime Chicken

i made this tonight for dinner and we really liked it. the smell reminds me of the fourth of july because of the cider vinegar. yummmm.

1/2 cup lime juice
1/4 cup cider vinegar
6 garlic cloves, minced
2 teaspoons dried oregano
2 teaspoons pepper
1 teaspoon salt
8 boneless, skinless chicken breasts

combine ingredients and allow chicken to marinate overnight (i didn't have time for this, i just made it and cooked it). discard marinade. in a skillet, brown chicken on all sides. transfer to a greased baking pan. bake, uncovered at 375 degrees for 30 minutes or until juices run clear.